The Plant Based Chef
My passion for food has turned evolved towards nutritious whole foods and organic and plant based diets. This has been a natural transition as more and more clients are looking for healthy food options. As a thinking chef I strongly believe that what we eat has an impact on how we live and how we feel. Having changed my own way of eating many years ago I haven't looked back. The health benefits associated with better eating cannot be ignored. I see increasing demand for healthier plant based food and as a result.I offer a wide range of vegetarian, vegan and raw food dishes as well as gluten free and sugar free dishes
As such I have started a purely plant based site called “The Plant Based Chef” Check out the link below
david lee